Comparison of brewing characteristic of Xiaoqu Baijiu with corn and sorghum

doi:10.11882/j.issn.0254-5071.2020.06.023

LI Yuanyuan, DENG Jie, YAO Yalin, LIU Yanmei, FU Baiyan, WEI Chunhui, HUANG Zhiguo, REN Zhiqiang

China Brewing ›› 2020, Vol. 39 ›› Issue (6) : 115-118.

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China Brewing ›› 2020, Vol. 39 ›› Issue (6) : 115-118. DOI: 10.11882/j.issn.0254-5071.2020.06.023

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Comparison of brewing characteristic of Xiaoqu Baijiu with corn and sorghum

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 39(6): 115-118 https://doi.org/10.11882/j.issn.0254-5071.2020.06.023

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