Determination of lovastatin in Monascus fermented food by HPLC

doi:10.11882/j.issn.0254-5071.2020.05.037

ZHANG Xingxing, MAO Qingli, SUN Jun, ZHOU Nianbo, ZHONG Xiaodan, WU Jiqin, YAN Ze, TAO Xin, ZHANG Jie

China Brewing ›› 2020, Vol. 39 ›› Issue (5) : 193-196.

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China Brewing ›› 2020, Vol. 39 ›› Issue (5) : 193-196. DOI: 10.11882/j.issn.0254-5071.2020.05.037

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Determination of lovastatin in Monascus fermented food by HPLC

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 39(5): 193-196 https://doi.org/10.11882/j.issn.0254-5071.2020.05.037

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Received	Revised	Published
2020-08-04	2020-08-04	2020-05-25
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2020-08-04

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