Identification of 2-phenethyl alcohol-producing yeast and its application in soy sauce brewing

ZOU Mouyong, ZHU Xingui, SUN Qixing, HE Liqin

China Brewing ›› 2020, Vol. 39 ›› Issue (5) : 173-178.

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China Brewing ›› 2020, Vol. 39 ›› Issue (5) : 173-178. DOI: 10.11882/j.issn.0254-5071.2020.05.033
Innovation and Knowledge Transfer

Identification of 2-phenethyl alcohol-producing yeast and its application in soy sauce brewing

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 39(5): 173-178 https://doi.org/10.11882/j.issn.0254-5071.2020.05.033

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