Analysis of aroma components of Italian Riesling wine and distilled spirit based on GC-MS

doi:10.11882/j.issn.0254-5071.2020.02.035

LI Yang, LI Nana, WANG Yanjun, LI Yashan, NAN Lijun, YANG Junmei, SHU Tingting, WANG Hua, CUI Changwei

China Brewing ›› 2020, Vol. 39 ›› Issue (2) : 189-194.

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China Brewing ›› 2020, Vol. 39 ›› Issue (2) : 189-194. DOI: 10.11882/j.issn.0254-5071.2020.02.035

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Analysis of aroma components of Italian Riesling wine and distilled spirit based on GC-MS

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 39(2): 189-194 https://doi.org/10.11882/j.issn.0254-5071.2020.02.035

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