Effects of sugarcane vinegar on body mass, organ coefficient and serum biochemical index of mice fed with high-fat diet

LI Zhichun, CHEN Ganlin, ZHENG Fengjin, SUN Jian, LIN Bo, FANG Xiaochun,

China Brewing ›› 2020, Vol. 39 ›› Issue (1) : 50-54.

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PDF(662 KB)
China Brewing ›› 2020, Vol. 39 ›› Issue (1) : 50-54. DOI: 10.11882/j.issn.0254-5071.2020.01.010
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Effects of sugarcane vinegar on body mass, organ coefficient and serum biochemical index of mice fed with high-fat diet

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2020, 39(1): 50-54 https://doi.org/10.11882/j.issn.0254-5071.2020.01.010

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