Optimization of accelerated aging technology of original Shanxi aged vinegar

doi:10.11882/j.issn.0254-5071.2019.09.014

LIN Ji, ZHAO Hongnian, LI Shengyun, WANG Jianyun, WANG Pengfei

China Brewing ›› 2019, Vol. 38 ›› Issue (9) : 69-73.

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China Brewing ›› 2019, Vol. 38 ›› Issue (9) : 69-73. DOI: 10.11882/j.issn.0254-5071.2019.09.014

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Optimization of accelerated aging technology of original Shanxi aged vinegar

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 38(9): 69-73 https://doi.org/10.11882/j.issn.0254-5071.2019.09.014

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