Process optimization and quality evaluation of new milk beer beverage

doi:10.11882/j.issn.0254-5071.2019.05.040

WANG Lingqin, LI Haoran, YAN Miaomiao, ZHENG Yuhong, CHEN Ming, LIU Hongna

China Brewing ›› 2019, Vol. 38 ›› Issue (5) : 204-209.

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China Brewing ›› 2019, Vol. 38 ›› Issue (5) : 204-209. DOI: 10.11882/j.issn.0254-5071.2019.05.040

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Process optimization and quality evaluation of new milk beer beverage

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 38(5): 204-209 https://doi.org/10.11882/j.issn.0254-5071.2019.05.040

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