Brewing process and quality analysis of ginkgo-barley wine

doi:10.11882/j.issn.0254-5071.2019.01.039

LI Aoran, HU Zhuoyu, YANG Ning, SUN Jun, HE Jingren, HE Yi

China Brewing ›› 2019, Vol. 38 ›› Issue (1) : 193-199.

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China Brewing ›› 2019, Vol. 38 ›› Issue (1) : 193-199. DOI: 10.11882/j.issn.0254-5071.2019.01.039

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Brewing process and quality analysis of ginkgo-barley wine

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 38(1): 193-199 https://doi.org/10.11882/j.issn.0254-5071.2019.01.039

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