Isolation and preparation of tangeretin and nobiletin from tangerine peel by normal phase column chromatography

doi:10.11882/j.issn.0254-5071.2019.01.034

LV Xiaojian,, XU Yin,, XU Lanying, LI Shiming, LONG Tao, WANG Yunli

China Brewing ›› 2019, Vol. 38 ›› Issue (1) : 170-173.

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China Brewing ›› 2019, Vol. 38 ›› Issue (1) : 170-173. DOI: 10.11882/j.issn.0254-5071.2019.01.034

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Isolation and preparation of tangeretin and nobiletin from tangerine peel by normal phase column chromatography

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 38(1): 170-173 https://doi.org/10.11882/j.issn.0254-5071.2019.01.034

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