Comparison of two detection methods of HPLC and LC-MS for the deoxynivalenol in corn

doi:10.11882/j.issn.0254-5071.2019.01.033

YAO Xia, NIE Li, LAN Ruirong, PENG Zhangming, CUI Xiaoliang

China Brewing ›› 2019, Vol. 38 ›› Issue (1) : 164-169.

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China Brewing ›› 2019, Vol. 38 ›› Issue (1) : 164-169. DOI: 10.11882/j.issn.0254-5071.2019.01.033

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Comparison of two detection methods of HPLC and LC-MS for the deoxynivalenol in corn

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 38(1): 164-169 https://doi.org/10.11882/j.issn.0254-5071.2019.01.033

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Received	Revised	Published
2019-03-01	2019-03-01	2019-01-25
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2019-03-01

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