Pre-treatment and detection methods of lead content in distilled liquor

doi:10.11882/j.issn.0254-5071.2018.10.035

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China Brewing ›› 2018, Vol. 37 ›› Issue (10) : 177-180. DOI: 10.11882/j.issn.0254-5071.2018.10.035

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Pre-treatment and detection methods of lead content in distilled liquor

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2018, 37(10): 177-180 https://doi.org/10.11882/j.issn.0254-5071.2018.10.035

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Received	Revised	Published
2018-12-13	2018-12-13	2018-10-15
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2018-12-13

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