Enrichment and microflora analysis of ethanol-producing microorganisms by syngas fermentation

doi:10.11882/j.issn.0254-5071.2018.08.028

ZHANG Hongsen, SU Zengping, WANG Fengqin, YANG Dajiao, XIE Hui, MAO Guotao, SONG Andong

China Brewing ›› 2018, Vol. 37 ›› Issue (8) : 143-147.

PDF(1417 KB)

China Brewing ›› 2018, Vol. 37 ›› Issue (8) : 143-147. DOI: 10.11882/j.issn.0254-5071.2018.08.028

Innovation and Knowledge Transfer

Enrichment and microflora analysis of ethanol-producing microorganisms by syngas fermentation

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2018, 37(8): 143-147 https://doi.org/10.11882/j.issn.0254-5071.2018.08.028

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

Funding

RIGHTS & PERMISSIONS

PDF(1417 KB)

Accesses

Citation

Detail

Sections

Recommended

Received	Revised	Published
2018-09-28	2018-09-28	2018-08-15
Issue Date
2018-09-28

Please choose a citation manager

Content to export