Optimization of fermentation conditions for malolactic enzyme production by recombinant E. coli BL21/pET28a(+)-mle

HU Lanlan, TIAN Yanan, CHEN Fusheng, ZHANG Xiuyan

China Brewing ›› 2018, Vol. 37 ›› Issue (6) : 161-164.

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China Brewing ›› 2018, Vol. 37 ›› Issue (6) : 161-164. DOI: 10.11882/j.issn.0254-5071.2018.06.031
Innovation and Knowledge Transfer

Optimization of fermentation conditions for malolactic enzyme production by recombinant E. coli BL21/pET28a(+)-mle

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2018, 37(6): 161-164 https://doi.org/10.11882/j.issn.0254-5071.2018.06.031

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