Separation, identification and activity analysis of fermentation products derived from Actinomadura sp. FXJ1.344

doi:10.11882/j.issn.0254-5071.2018.03.008

YU Cheng, LIU Ning, ZHANG Zhimin, HUANG Ying, YUE Changwu

China Brewing ›› 2018, Vol. 37 ›› Issue (3) : 33-37.

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China Brewing ›› 2018, Vol. 37 ›› Issue (3) : 33-37. DOI: 10.11882/j.issn.0254-5071.2018.03.008

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Separation, identification and activity analysis of fermentation products derived from Actinomadura sp. FXJ1.344

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2018, 37(3): 33-37 https://doi.org/10.11882/j.issn.0254-5071.2018.03.008

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