Physicochemical properties of soybean dietary fibers prepared by a rapid pulping method

doi:10.11882/j.issn.0254-5071.2018.01.034

JIN Yang, LIU Lisha, TIAN Xu, PENG Yijiao, GUO Hong

China Brewing ›› 2018, Vol. 37 ›› Issue (1) : 161-164.

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China Brewing ›› 2018, Vol. 37 ›› Issue (1) : 161-164. DOI: 10.11882/j.issn.0254-5071.2018.01.034

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Physicochemical properties of soybean dietary fibers prepared by a rapid pulping method

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2018, 37(1): 161-164 https://doi.org/10.11882/j.issn.0254-5071.2018.01.034

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