Research progress on the effects of key processes on soybean paste quality

doi:10.11882/j.issn.0254-5071.2018.01.003

LONG Ming, TIAN Xiaojing, HUANG Fangli, GAO Dandan, CHEN Shien

China Brewing ›› 2018, Vol. 37 ›› Issue (1) : 12-15.

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China Brewing ›› 2018, Vol. 37 ›› Issue (1) : 12-15. DOI: 10.11882/j.issn.0254-5071.2018.01.003

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Research progress on the effects of key processes on soybean paste quality

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2018, 37(1): 12-15 https://doi.org/10.11882/j.issn.0254-5071.2018.01.003

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