Research progress on control and detection of higher alcohols contents from Chinese rice wine

HUANG Guidong, WU Ziying, TANG Suting, FENG Jiehua, ZHONG Xianfeng,

China Brewing ›› 2018, Vol. 37 ›› Issue (1) : 7-11.

PDF(1033 KB)
PDF(1033 KB)
China Brewing ›› 2018, Vol. 37 ›› Issue (1) : 7-11. DOI: 10.11882/j.issn.0254-5071.2018.01.002
Forum and Summary

Research progress on control and detection of higher alcohols contents from Chinese rice wine

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2018, 37(1): 7-11 https://doi.org/10.11882/j.issn.0254-5071.2018.01.002

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1033 KB)

Accesses

Citation

Detail

Sections
Recommended

/