Evaluation of fungal diversity in Xiaogan Fengwo rice wine koji

doi:10.11882/j.issn.0254-5071.2017.11.009

WANG Dandan, SHEN Xin, DONG Yun, ZHONG Xiaodan, ZHANG Zhendong, GUO Zhuang

China Brewing ›› 2017, Vol. 36 ›› Issue (11) : 38-42.

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China Brewing ›› 2017, Vol. 36 ›› Issue (11) : 38-42. DOI: 10.11882/j.issn.0254-5071.2017.11.009

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Evaluation of fungal diversity in Xiaogan Fengwo rice wine koji

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 36(11): 38-42 https://doi.org/10.11882/j.issn.0254-5071.2017.11.009

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