Effects of different carbon sources on Rhodotorula mucilaginosa WP3 growth and carotenoids production

WANG Rong, CAO Haining, DENG Xiaomei

China Brewing ›› 2017, Vol. 36 ›› Issue (9) : 132-136.

PDF(1534 KB)
PDF(1534 KB)
China Brewing ›› 2017, Vol. 36 ›› Issue (9) : 132-136. DOI: 10.11882/j.issn.0254-5071.2017.09.029

Effects of different carbon sources on Rhodotorula mucilaginosa WP3 growth and carotenoids production

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 36(9): 132-136 https://doi.org/10.11882/j.issn.0254-5071.2017.09.029

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1534 KB)

Accesses

Citation

Detail

Sections
Recommended

/