Effect of complex microbial inoculants on nitrite contents during chilli fermentation

doi:10.11882/j.issn.0254-5071.2017.07.028

HUANG Shan1,2, WANG Xiujun1,2*, FAN Zhiping1,3, SHEN Changxuan1,2

China Brewing ›› 2017, Vol. 36 ›› Issue (7) : 129-134.

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China Brewing ›› 2017, Vol. 36 ›› Issue (7) : 129-134. DOI: 10.11882/j.issn.0254-5071.2017.07.028

Effect of complex microbial inoculants on nitrite contents during chilli fermentation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 36(7): 129-134 https://doi.org/10.11882/j.issn.0254-5071.2017.07.028

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