Stability analysis of Vaccinium uliginosum anthocyanins after acylation modification

doi:10.11882/j.issn.0254-5071.2017.05.029

ZHU Liangyu, ZHOU Liping, WANG Hua, LI Mengsha, ZHANG Yue, SHEN Guang*

China Brewing ›› 2017, Vol. 36 ›› Issue (5) : 136-140.

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China Brewing ›› 2017, Vol. 36 ›› Issue (5) : 136-140. DOI: 10.11882/j.issn.0254-5071.2017.05.029

Stability analysis of Vaccinium uliginosum anthocyanins after acylation modification

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 36(5): 136-140 https://doi.org/10.11882/j.issn.0254-5071.2017.05.029

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