Analysis on industrial value chain of grape wine industry in Xinjiang by Five-Force Model

doi:10.11882/j.issn.0254-5071.2017.01.041

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China Brewing ›› 2017, Vol. 36 ›› Issue (1) : 196-200. DOI: 10.11882/j.issn.0254-5071.2017.01.041

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 36(1): 196-200 https://doi.org/10.11882/j.issn.0254-5071.2017.01.041

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