Effect of environmental factors on the stability of glutathione in fermentation broth

doi:10.11882/j.issn.0254-5071.2016.08.011

ZHANG Qian, DUAN Chao, NIU Shucao, DUAN Xuehui*

China Brewing ›› 2016, Vol. 35 ›› Issue (8) : 48-53.

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China Brewing ›› 2016, Vol. 35 ›› Issue (8) : 48-53. DOI: 10.11882/j.issn.0254-5071.2016.08.011

Effect of environmental factors on the stability of glutathione in fermentation broth

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 35(8): 48-53 https://doi.org/10.11882/j.issn.0254-5071.2016.08.011

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