Research progress on fermented food traceability management

ZHANG Shengyu, LIU Yan*, LIU Lunlun, LOU Aihua

China Brewing ›› 2016, Vol. 35 ›› Issue (4) : 7-10.

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China Brewing ›› 2016, Vol. 35 ›› Issue (4) : 7-10. DOI: 10.11882/j.issn.0254-5071.2016.04.002

Research progress on fermented food traceability management

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 35(4): 7-10 https://doi.org/10.11882/j.issn.0254-5071.2016.04.002

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