Effect of different physical treatment on properties of rice starch

WU Qiong, LIU Xi

China Brewing ›› 2016, Vol. 35 ›› Issue (1) : 105-109.

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China Brewing ›› 2016, Vol. 35 ›› Issue (1) : 105-109. DOI: 10.11882/j.issn.0254-5071.2016.01.023

Effect of different physical treatment on properties of rice starch

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2016, 35(1): 105-109 https://doi.org/10.11882/j.issn.0254-5071.2016.01.023

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