Analysis of volatile aroma compounds in tartary buckwheat by SDE/SPME-GC-MS

doi:10.11882/j.issn.0254-5071.2015.02.033

YU Li, WANG Zhuochen, CHENG Jianghua, XIE Ningning, HUANG Jingjing

China Brewing ›› 2015, Vol. 34 ›› Issue (2) : 148-152.

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China Brewing ›› 2015, Vol. 34 ›› Issue (2) : 148-152. DOI: 10.11882/j.issn.0254-5071.2015.02.033

Analysis of volatile aroma compounds in tartary buckwheat by SDE/SPME-GC-MS

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2015, 34(2): 148-152 https://doi.org/10.11882/j.issn.0254-5071.2015.02.033

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