Shelf life prediction of vacuum packaging low-salt fermented-grain squid

XIE Jiani1, HE Jiongling1, FANG Xubo1,2*

China Brewing ›› 2014, Vol. 33 ›› Issue (8) : 99-103.

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China Brewing ›› 2014, Vol. 33 ›› Issue (8) : 99-103. DOI: 10.11882/j.issn.0254-5071.2014.08.022

Shelf life prediction of vacuum packaging low-salt fermented-grain squid

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2014, 33(8): 99-103 https://doi.org/10.11882/j.issn.0254-5071.2014.08.022

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