Extraction technology of eggplant peel red pigment and research on its stability

doi:10.11882/j.issn.0254-5071.2014.05.030

TIAN Xiqiang, DONG Yanping, MA Songyan

China Brewing ›› 2014, Vol. 33 ›› Issue (5) : 133-136.

PDF(293 KB)

China Brewing ›› 2014, Vol. 33 ›› Issue (5) : 133-136. DOI: 10.11882/j.issn.0254-5071.2014.05.030

Extraction technology of eggplant peel red pigment and research on its stability

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2014, 33(5): 133-136 https://doi.org/10.11882/j.issn.0254-5071.2014.05.030

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

Funding

RIGHTS & PERMISSIONS

PDF(293 KB)

Accesses

Citation

Detail

Sections

Recommended

Please choose a citation manager

Content to export