陶融型酒醅中产香芽孢杆菌的筛选、鉴定及发酵产物分析
陈蒙恩，李建民，韩素娜，樊建辉，邢星月，王晓毅，李华，胡晓龙
Screening and identification of aroma-producing Bacillus sp. from Taorong-flavor fermented grains and its fermentation products analysis
CHEN Meng'en, LI Jianmin, HAN Suna, FAN Jianhui, XING Xingyue, WANG Xiaoyi, LI Hua, HU Xiaolong
中国酿造
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2020, (9): 75
-79
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DOI: 10.11882/j.issn.0254-5071.2020.09.014
