宏基因组测序技术在传统酿造食品微生物群落分析中应用研究进展
高航，张欣，赵燕，王文平，续丹丹，王鹏
Research advances of metagenomics sequencing application in microbial community analysis of traditional fermented foods
GAO Hang, ZHANG Xin, ZHAO Yan, WANG Wenping, XU Dandan, WANG Peng
中国酿造
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2020, (5): 1
-7
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DOI: 10.11882/j.issn.0254-5071.2020.05.001
