滇红茶凝固型发酵乳的研制及工艺的优化

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代佳和，赵存朝，毕威，陶亮，周艳，田洋

Development and process optimization of Dian black tea set fermented milk

DAI Jiahe, ZHAO Cunchao, BI Wei, TAO Liang, ZHOU Yan, TIAN Yang,

中国酿造 . 2020, (2): 211 -215 . DOI: 10.11882/j.issn.0254-5071.2020.02.039