发酵肉制品中细菌群落结构及其表皮葡萄球菌生物胺相关基因分析
刘蕾,杨海莺,沈雪梅,倪伟,郑晓卫,陈博,陈历水
Analysis of bacterial community structure and biogenic amine related genes of Staphylococcus epidermidis in fermented meat
LIU Lei, YANG Haiying, SHEN Xuemei, NI Wei, ZHENG Xiaowei, CHEN Bo, CHEN Lishui,,
中国酿造 . 2020, (1): 39 -44 .  DOI: 10.11882/j.issn.0254-5071.2020.01.008