基于高通量测序的宋河浓香型白酒不同窖龄窖泥细菌群落结构分析
王春艳，宋建阳，吕慧鑫，张玉梅，范玉璞，李学思，郭书贤
Analysis of bacterial community structure in strong-flavor Baijiu pit mud with different cellar ages from Songhe distillery based on high-throughput sequencing
WANG Chunyan, SONG Jianyang, LV Huixin, ZHANG Yumei, FAN Yupu, LI Xuesi, GUO Shuxian
中国酿造
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2019, (9): 163
-166
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DOI: 10.11882/j.issn.0254-5071.2019.09.031
