代谢组学在发酵食品研究中的应用
郑心，杨番，夏程程，李琴，李茜，朱寒剑，祁勇刚，钟晓凌，石勇，周梦舟
Application of metabolomics in the study of fermented foods
ZHENG Xin, YANG Fan, XIA Chengcheng, LI Qin, LI Qian, ZHU Hanjian, QI Yonggang, ZHONG Xiaoling, SHI Yong, ZHOU Mengzhou
中国酿造
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2019, (7): 10
-15
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DOI: 10.11882/j.issn.0254-5071.2019.07.003
