黄皮果果胶的提取工艺优化及理化性质分析
廖雪华，欧阳佩佩，叶华，王盼，吴科锋，李文德
Optimization of extraction technology and physicochemical characteristics of pectin from wampee fruit
LIAO Xuehua, OUYANG Peipei, YE Hua, WANG Pan, WU Kefeng, LI Wende
中国酿造
.
2019, (2): 177
-181
.
DOI: 10.11882/j.issn.0254-5071.2019.02.034
