酿酒和鲜食葡萄酿造起泡葡萄酒品质差异研究

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都晗，梁艳英，王鑫，李华，王华

Quality difference in sparkling wines fermented by wine grape and table grape

DU Han, LIANG Yanying, WANG Xin, LI Hua, WANG Hua

中国酿造 . 2018, (12): 22 -27 . DOI: 10.11882/j.issn.0254-5071.2018.12.005