赤霞珠葡萄酒酿造过程中花色苷及颜色参数变化规律
葛 谦，刘正庭，陈 翔，张锋锋，牛 艳，杨 静，吴 燕
Change rule of anthocyanins and color parameters during Cabernet Sauvignon winemaking process
GE Qian, LIU Zhengting, CHEN Xiang, ZHANG Fengfeng, NIU Yan, YANG Jing, WU Yan
中国酿造
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2018, (2): 137
-141
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DOI: 10.11882/j.issn.0254-5071.2018.02.028
