黑龙江地区6种大豆酱挥发性成分及理化特征分析
庞惟俏，曲鹏宇，魏程程，郭德军*
Analysis of volatile components and physiochemical characteristics of six kinds of soybean paste in Heilongjiang
PANG Weiqiao, QU Pengyu, WEI Chengcheng, GUO Dejun*
中国酿造
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2017, (6): 81
-88
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DOI: 10.11882/j.issn.0254-5071.2017.06.017
