温度变化对固态发酵豆粕产大豆肽工艺影响的研究
刘天蒙; 宋俊梅; 秦思思
Effects of temperature changes on the production processing of soybean peptides by solid state fermentation of soybean meal
LIU Tian-Meng; Song-Jun-Mei; Qin-Si-Si
journal6
.
2010, (10): 111
-112
.
DOI: 10.3969/j.issn.0254-5071.2010.10.033
