酱油发酵增香用耐盐酵母菌的生长特性研究

欢迎访问《中国酿造》官方网站，今天是

陈彬; 王夫杰; 殷丽君; 刘欢; 鲁绯

Growth characteristics of the salt-tolerant yeast for enhancing soy sauce flavor

CHEN Bin; Wang-Fu-Jie; Yin-Li-Jun; Liu-Huan; Lu-Fei

journal6 . 2010, (10): 26 -29 . DOI: 10.3969/j.issn.0254-5071.2010.10.008