核桃青皮活性成分的亚临界水提取工艺优化及抗氧化活性
丁 芸，李海姝，刘玉梅*
Optimization of subcritical water extraction technology of the active components in walnut green husks and its antioxidant activity
DING Yun, LI Haishu, LIU Yumei*
中国酿造
.
2016, (5): 75
-80
.
DOI: 10.11882/j.issn.0254-5071.2016.05.016
