陈化黄酒产酸菌的特性研究及高压脉冲电场杀菌初探
章银珠; 姚卫蓉
Characteristics of acid-producing microorganisms from aged Chinese rice wine and the sterilization of high intensity pulsed electric field
ZHANG Yin-Zhu; Yao-Wei-Rong
journal6
.
2010, (7): 20
-23
.
DOI: 10.3969/j.issn.0254-5071.2010.07.006
