纯种强化发酵细菌型豆豉研究

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纯种强化发酵细菌型豆豉研究

吴拥军;孟望霓;李耀中;詹寿年;吴玉俊

Production of bacterial fermented Douchi by pure fermentation

WU Yongiun;MENG Wangni;LI Yaozhong;ZHAN Shounian;WU Yujun

. 2011, (9): 56 -60 . DOI: 10.3969/j.issn.0254-5071.2011.09.016