啤酒发酵过程中有害菌对双乙酰含量影响的分析
周生民;焦健;葛新霞;王如如;冯文红;周广田
Influence of harmful bacteria on diacetyl content during beer brewing
ZHOU Shengmin;JIAO Jian;GE Xinxia;WANG Ruru;FENG Wenhong;ZHOU Guangtian
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2011, (10): 158
-159
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DOI: 10.3969/j.issn.0254-5071.2011.10.045
