河溪香醋混合制曲工艺的研究
黄群;麻成金;余佶;张永康;高耀富
Microbial screen for essential saccharifying strains from Hexi vinegar and study on koji-making with two mixed strains
HUANG Qun;MA Cheng-Jin;YU Ji;ZHANG Yong-Kang;GAO Yao-Fu
journal6
.
2006, (9): 27
-29
.
DOI: 10.3969/j.issn.0254-5071.2006.09.008
