产香酵母筛选及其与乳酸菌复合菌系构建与发酵剁辣椒应用
许小雯, 杨诗妮, 姚锦, 杨春芽, 邓放明, 徐晓莉, 何碧清, 赵玲艳
Screening of Aroma-Producing Yeasts and Construction of Their Composite Microbial System with Lactic Acid Bacteria for Application in Fermented Chopped Chili Pepper
XU Xiaowen, YANG Shini, YAO Jin, YANG Chunya, DENG Fangming, XU Xiaoli, HE Biqing, ZHAO Lingyan
中国酿造
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2026, (8): 130
-138
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DOI: 10.11882/j.issn.0254-5071.2026.08.015
