不同季节对清香型白酒大𥻗酒醅细菌群落结构的影响
曹苗文, 杨凯环, 李骐, 薄涛
Influence of Production Seasons on the Bacterial Community Structure in Dacha Fermented Grains of Light-Flavor Baijiu
CAO Miaowen, YANG Kaihuan, LI Qi, BO Tao
中国酿造
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2026, (6): 199
-205
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DOI: 10.11882/j.issn.0254-5071.2026.06.025
