小白杏果酒发酵过程中品质指标变化,相关性分析及发酵动力学模型建立
濮希蕾, 房丹丹, 马易罡, 司旭鹏, 方贵平, 裴龙英
Changes of quality indicators during fermentation process of small white apricot wine, correlation analysis and establishment of fermentation kinetics model
PU Xilei, FANG Dandan, MA Yigang, SI Xupeng, FANG Guiping, PEI Longying
中国酿造
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2025, (12): 218
-224
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DOI: 10.11882/j.issn.0254-5071.2025.12.031
