黄芪荞麦蒸馏酒发酵条件优化及其品质分析
马云啸, 周文喜, 冀照君, 倪娜, 王华
Optimization of fermentation conditions of Astragalus and buckwheat distilled liquor and its quality analysis
MA Yunxiao, ZHOU Wenxi, JI Zhaojun, NI Na, WANG Hua
中国酿造
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2025, (11): 198
-204
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DOI: 10.11882/j.issn.0254-5071.2025.11.029
