接种植物乳植杆菌对麸醋酒精发酵阶段品质的影响
姜文艺, 李丽, 刘根侨, 冯治平, 刘军
Effect of Lactiplantibacillus plantarum inoculated on the quality of bran vinegar during the alcohol fermentation stage
JIANG Wenyi, LI Li, LIU Genqiao, FENG Zhiping, LIU Jun
中国酿造
.
2025, (4): 221
-227
.
DOI: 10.11882/j.issn.0254-5071.2025.04.032
